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BBT-CT


Giles Breading and Batter Table: Counter top edition.

 
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Preparing fresh chicken for frying was never simpler than with the Giles Counter-Top Breading and Batter Station.  This variation of our proven cabinet model BBT streamlines the breading process by consolidating the operation into a single compact counter-top station. All stainless steel construction for durability and easy cleaning. Requires some field assembly; hardware and tool provided.

Design features:

  • Canted Shelf holds container of fresh cut chicken pieces ready for breading application.
  • Stainless steel 6” deep Batter Dip Pan and 8” Breading Pan; lift out easily for cleaning.
  • Uniquely designed Dunking Basket holds pieces for dipping into a batter dip solution and pouring into breading pan.  When not being used, the Basket hangs conveniently over the pan lip, ready for next use.
  • Removable Staging Tray; attaches to either side of unit to hold breaded product prior to placing into fryer.
  • Unit comes with a plastic Food Tote w/Lid and a plastic Colander.
 
Description Start Date EndDate Download
BBT-CT 100516 10/5/2016 10/5/2099 Download
Description Start Date EndDate Download